Within the scope of Tübitak 2209A 1st Term Project in our faculty, 31 projects were entitled to be supported. - Biruni Üniversitesi

Within the scope of Tübitak 2209A 1st Term Project in our faculty, 31 projects were entitled to be supported.

    Yayın Tarihi :
    17 Kas 2021 Çarşamba
    17:01
Within the scope of Tübitak 2209A 1st Term Project in our faculty, 31 projects were entitled to be supported.

    Departments of Audiology

    Project 1: Examining the Online Applicability of Central Auditory Processing Tests in Teleaudiology
    Advisor: Assoc. Prof. Handan TURAN DİZDAR, Ress.Asst.Azize Arzu KÖROĞLU
    Project Coordinator: Bükrenur İBİŞ (3rd Year Audiology Student)
    Esma Nur YALÇINKAYA (3rd Year Audiology Student)
    Hikmet Nur CERAN (Audiology 3rd Year Student)


    Project 2: Hearing Assessment of Computer Gamers Wearing Headphones
    Advisor: Assoc. Prof. Handan TURAN DİZDAR, Ress.Asst.Azize Arzu KÖROĞLU
    Project Coordinator: Nilüfer HAN (3rd Year Audiology Student)
    Feyza Nur KARAMUSTAFA (3rd Year Audiology Student)
    İsmail AKÇAY (Audiology 3rd Year Student)
    Zehra ÜNAL (4th Year Audiology Student)


    Project 3: Investigation of the Hearing Effects of Covid-19 Treatment Medicines
    Advisor: Assoc. Prof. Handan TURAN DİZDAR, Ress.Asst.Azize Arzu KÖROĞLU
    Project Coordinator: Beyza Nur Erol (3rd Year Audiology Student)
    Yıldız Aybüke CEGO (Audiology 3rd Year Student)
    Fulin GÜNDUZ (Audiology 3rd Year Student)


    Department of Physiotherapy and Rehabilitation

     

    Projec 1: Technology Assisted Evaluatıon Of Posture Disorders Associated With The Pandemic Period
    Advisor: Assoc. Prof. Zeynep Hoşbay, Ress. Asst.Ahmet Koçyiğit
    Project Coordinator: İrem Günaydın


    Project 2: Comparison of the Effectiveness of Yoga Exercises Applied with Two Different Technological Access in White Collar Employees
    Advisor: Assoc. Prof. Buket Akıncı, Ress. Asst.Damla Korkmaz Dayıcan
    Project Coordinator: Sinem Nur Altun


    Department of Nursing

     

    Project 1: The Inseparable Duo: Evaluation of University Students’ Physical and Mental Health
    Advisor: Prof. Nezihe Kızılkaya Beji, Ress. Asst.Merve Murat
    Project Coordinator: Nursing Student Yasemin ŞEBAB


    Project 2: The Effect of Education on HPV on University Students on Knowledge and Health Belief Status
    Advisor: Prof. Nezihe Kızılkaya Beji, Ress. Asst. Elif Zahide Çelebi
    Project Coordinator: Duygu Gedikoğlu
    İlayda Çimen


    Project 3: Evaluation of the Efficiency of Education on Diabetic Foot Management in Nursing Students: A Case Study
    Advisor: Assistant Professor Anita Karaca, Ress. Asst. Gizem Kaya
    Project Coordinator: Zuhal Tokan, Esra Ortahisar Batır


    Department of Nutrition and Dietetics

     

     

    Project 1: Evaluation of the nutritional status of couples receiving infertility treatment
    Advisor: Fatma Çelik, Sevde Kahraman
    Project Coordinator: Semra Nur Akıner


    Project 2: Evaluation of Nutritional Status of Rhythmic Gymnastics Child (6-16 years) Athletes and Determination of Nutritional Knowledge Level of Their Families
    Advisor: Sevde Kahraman
    Project Coordinator: Ayşe Nur Sadioğlu


    Project 3: The Effect of Terminology Used in Food Labels on Product Preference and Scale Development Pilot Study on the Subject
    Advisor: Fatma Çelik, Melike Şare
    Project Coordinator: Nida Aktaş


    Project 4: The Study of Nutritional Status on tradesmen and the Nutritional Impact on the Period of Covid-19
    Advisor: Soner Sinan
    Project Coordinator: Erva Yunus


    Project 5: Examining the Effect on Nutrition Education and Counseling Service in Kindergartens on Nutritional Status and Knowledge Levels of Children and Their Parents
    Advisor: Emre Manisalı
    Project Coordinator: Şevval Memiş


    Project 6: Investigation of malnutrition risk and frailty situations in elderly nursing home patients
    Advisor: FATMA ÇELİK , EMRE MANİSALI
    Project Coordinator: Gizem Gülgönül


    Project 7: Changes in dietary habits of university students during the pandemic period.
    Advisor: Sevde KAHRAMAN
    Project Coordinator: Dilcem Yavaş


    Project 8: Evaluation of food consumption habits of health-themed university students within the framework of the concept of sustainability.
    Advisor: Meltem SOYLU, Melike ŞARE
    Project Coordinator: Dilara Nur Akkaya


    Project 9: Determination of Nutritional Status of Individuals Working in Shopping Centers and Factors Affecting Nutritional Status
    Advisor: Ezgi ERTAL
    Project Coordinator: Ahmet Koç


    Project 10: The Role of the Dietitian in the Multidisciplinary Approach in Home Health Care Services: Evaluation of the Service Provided and Its Effect on Patient Satisfaction
    Advisor: Asghar AMANPOUR, Melike ŞARE
    Project Coordinator: Figen SAKIZ


    Project 11: Evaluation Of The Nutrition Habits Of Students Preparing For The High School Entrance Exam
    Advisor: Asghar AMANPOUR, Melike ŞARE
    Project Coordinator: Aleyna Şahin


     

    Project 12: Evaluation of the relationship between nutritional status and quality of life according to the presence of sarcopenia in elderly individuals
    Advisor: Asghar AMANPOUR, Melike ŞARE
    Project Coordinator: Ayşenur İlayda Karahan


    Project 13: Evaluation of nutrition, exam stress and coronavirus anxiety states of high school students’
    Advisor: Meltem SOYLU, İbrahim Halil BAĞIŞ
    Project Coordinator: Sena Günal


    Project 14: Investigation of the effect of diet and lifestyle on PCOS symptoms of young women aged 18-25 years diagnosed with PCOS.
    Advisor: Fatma ÇELİK – Emre MANİSALI
    Project Coordinator: Hilal Kukul


    Project 15: Evaluation of Ketogenic Menus Prepared for Patients with Drug-Resistant Epilepsy by Sensory Analysis Method
    Advisor: Ezgi ERTAL
    Project Coordinator: Ceyda Varna


    Project 16: Investigation of the Relationship between Sustainable Nutrition Knowledge and Food Footprint of Food Producers and Managers
    Advisor: Emre Manisalı
    Project Coordinator: Şeyma Nur Öztürk


    Project 17: Evaluation of Processed Food Consumption of University Students with the Nova Classification System
    Advisor: Meltem SOYLU, İbrahim Halil BAĞIŞ
    Project Coordinator: Yaren Kura


    Department of Child Development

     


    Project: Production of Materials from Recyclable Materials with the Support of Environmental Education Given by the Scamper Technique for 48-68 Month-old Children
    Advisor: Ress.Asst.Saniye Selin Döğer, Ress. Asst.Duygu Arıcı Doğan
    Project Coordinator: Merve Aslan, Nurgül Özaksoy


    Department of Occupational Therapy

     

     

    Project 1: 3D DYNAMİC HAND SPLİNT
    Advisor: Assoc. Prof.Başar Öztürk
    Project Coordinator: Samet Özcan


     

    Project 2: Magnetic functional gripping apparatus for people with arthritis
    Advisor: Assoc. Prof.Başar Öztürk, Ress. Asst. Suzan Kaya Evsen
    Project Coordinator: Buse Bulut


    Department of Speech and Language Therapy

     

    Project 1: Relationship between Covid-19 and Naming
    Advisor: Assoc. Prof.Fenise Selin Karalı, Ress. Asst.Elif İkbal Eskioğlu, Ress. Asst.Zehra Savaş
    Project Coordinator: Elif Nur AKBAYIR, Asude Sündüz YAYLA


    Project 2: Screening Developmental Language Disorder in Turkish and Determining Psychometric Values of Screening Tools
    Advisor: Assoc. Prof.Dilber Kaçar Kütükçü
    Project Coordinator: Zelal Vera ARCAN


    Project 3: The Efficacy of Preventive Voice Therapy for Academicians
    Advisor: Asst. Prof. Fenise Selin Karalı, Ress. Asst.Elif İkbal Eskioğlu, Ress. Asst.Zehra Savaş
    Project Coordinator: İlayda ALBAYRAK, Onur TAKVA